Sekiryu Nakiri SR200 Japanese Chef Knife

Product description

Nakiri is a chopping vegetable, slicing meat, fish knife and is the only traditional Japanese knife with a two-sided blade.

Model: Sekiryu Sr200

*Stainless Steel Blade, made of High-Density Chromium Cobalt Vanadium Stainless Steel
*Handle is made of Genuine Japanese Hardwood
*Size: Blade 6.5″ X 2″, Overall length 11.5″
*Elegant Japanese Lettering Design etched into the Blade
*Easy to Clean – Hand wash recommended, No abrasive washing
*To sharpen – Sharpening on a whetstone on a fine surface only

Made in Japan