Japanese Made Traditional Chinese Cleaver can be used for all purpose, It is different from conventional kitchen knives in that the blade is thicker & wider and is capable of cutting large items (such as meat, chicken, etc.) to chopping and cutting vegetables.
- Slip Resistant Wood Handle for Balance and Comfort
- Heavy Duty
- Dimensions: Blade 7″ x 3.5″, Overall length 11″
Made in Japan
|Dimensions||15 × 10 × 5 in|